East End Cellars | A 1974 Wine Dinner with David Ridge
Wednesday 26th of June – “The worlds greatest Birthday present – A 1974 Wine Dinner with David Ridge”
$275 per person
First Course Gattinara & Barbaresco
1974 Monsecco Gattinara
1974 Elvio Pertinace Barbaresco
Bone Marrow ‘Fergus Henderson’
Second Course Castiglione Falletto in a Great Year
1974 Franco Francesco Barolo
1974 Francesco Scanavino Barolo Riserva
Our Herb Gnocchi, Rabbit Ragu, Pistacio
Third Course Barolo – Before The Time of Crus
1974 Damilano Barolo
1974 Giacomo Brezza Barolo
Wagyu Eye Fillet, Pine Mushroom, Taleggio
Fourth Course Italy’s Other Premier Zones in ’74
1974 Poggio alle Mura Brunello di Montalcino
1974 Speri Amarone della Valpolicella
Castelmagno, Fruits and Honey
